Stuffed Grape Leaves

Have you ever tried dolmades (or stuffed grape leaves) with freshly-harvested leaves? Every family has their favorite recipe and herbs to add and you can always make them to your preference. The following is a basic guide but can be adjusted according to your taste. Enjoy!

Sarah HighlenJune 11, 2021pantry recipesComment

Janie's Mill Sourdough Pizza Base

This recipe by Cecilia Buyswheeler-Gunther makes perfect use of Janie’s Mill Italian Style Pizza Flour, available at our shop, to create a delicious, tangy pizza dough that crisps up wonderfully in the oven.

Sarah HighlenJanuary 22, 2021pantry recipesComment

Janie's Mill Buckwheat Pancakes

This recipe by Cecilia Buyswheeler-Gunther creates delicious, fluffy pancakes using Janie’s Mill Buckwheat Flour and All Purpose Flour, available at our shop!